A unique and delicious combination of juicy pineapple and zesty ginger, along with red habaneros and a dash of kombucha vinegar, ensures a sweet and spicy flavour profile unlike any other sauce out there. Pair it with eggs, tacos, and even general tao chicken.
Ingredients:
Pineapples, yellow bell peppers, carrots, lime juice, onions, kombucha vinegar (water, kombucha culture, green tea, sugar), ginger, cane sugar, water, red habanero peppers, red Thai peppers, canola oil, salt, garlic, orange pulp, turmeric.
All Natural, Vegan and Gluten Free
